by Open Gate International | Sep 15, 2020 | Culinary Art, Students
Photo Caption: Chef Cinthia in the kitchen with students in February, 2020. After months of waiting, uncertainty and figuring out online training during COVID-19 restrictions, OGI culinary students are back to learning, masked face to masked face. Since February,...
by Open Gate International | Sep 15, 2020 | Students, Travel, Vocational Training
Photo caption: La Poza de Vida’s Walls Bare Message of Freedom for All, a Nice Reminder for Students and Visitors By Benny Yu, Founder, El Pozo de Vida and 27Million Today kicks off Hispanic Heritage Month, when we celebrate the contributions of all who trace...
by Open Gate International | Sep 4, 2020 | Life Skills
We’ve all heard the saying about the month of March. “It comes in like a lion and goes out like a lamb.” Well, March 2020 definitely lived up to its reputation! COVID19 brought everything to a screeching halt and we have all been challenged to approach our day to day...
by Open Gate International | Aug 6, 2020 | Life Skills
Choosing To Grow Through Life’s Challenges By Judy Lamborn, OGI Executive Director By now, we’ve all grown accustomed to the new list of “Don’t leave home without it” items. Thanks to Coronavirus, gone are the days where you just grab your keys, phone and wallet; now...
by Open Gate International | Jun 23, 2020 | Vocational Training
Despite a global health crisis that moved students out of the Open Gate International classroom and kitchen and straight into Zoom training at home, we are preparing OGI Culinary Program students for success. With the opening of Open Gate Kitchen, our foodservice...
English
Khmer
Romanian
Russian
Spanish